100-2000 Liters Chocolate Storage Tank Stainless Steel LG-CG
Material: Chocolate Paste
Capacity: 50-2000 L
Loading Port: Qingdao Port
Description: Hot sale chocolate syrup storage tank in China. Heat preservation effect is good, the mixing is uniform, and easy to clean. 50L - 2000L can be chosen.
Product Features
Stainless steel chocolate storage tank is a necessary equipment in chocolate production. It is mainly used for the heat preservation storage of chocolate syrup after fine grinding to meet the technological requirements of chocolate production and meet the needs of continuous production.
This LG-CGG series tank not only has the functions of cooling, heating and heat preservation, but also has the functions of degassing, deodorizing, dehydration and preventing the separation of grease and other materials because of the constant mixing of the chocolate paste.
Main Structure of 304 SS Chocolate Storage Tank China:
The tank is mainly composed of inner and outer cylinder blocks, mixer, power transmission, electric heating part and other auxiliary parts.
Structural Characteristics of 100-2000 L Chocolate Storage Tank:
1. There are heat transfer sandwiches between the inner and outer cylinder blocks, overflow pipes on the upper part of the cylinder block, and intake pipes on the lower part. Water is used as heat carrier in the sandwich. Electric heating temperature is used to control the water temperature so as to keep the chocolate slurry in the container at a certain temperature.
2. The center of the cylinder block is equipped with a double-wing frame agitator, which can mix the material to improve the heat exchange rate of the material, so as to achieve uniform mixing and uniform temperature.
3. The mixer shaft is connected with the reducer, and the straight insertion installation structure is adopted to facilitate assembly, disassembly and cleaning.
The environment in which the chocolate storage tank is used must meet the following conditions:
1. The ambient temperature is 5-40 ° C;
2. To prevent rain dripping or wet environment;
3. Prevent oil mist and salt erosion;
4. Avoid direct sunlight;
5. To prevent corrosive liquids, gas;
6. Keep away from radioactive materials and combustibles.
This LG-CGG series tank not only has the functions of cooling, heating and heat preservation, but also has the functions of degassing, deodorizing, dehydration and preventing the separation of grease and other materials because of the constant mixing of the chocolate paste.
Main Structure of 304 SS Chocolate Storage Tank China:
The tank is mainly composed of inner and outer cylinder blocks, mixer, power transmission, electric heating part and other auxiliary parts.
Structural Characteristics of 100-2000 L Chocolate Storage Tank:
1. There are heat transfer sandwiches between the inner and outer cylinder blocks, overflow pipes on the upper part of the cylinder block, and intake pipes on the lower part. Water is used as heat carrier in the sandwich. Electric heating temperature is used to control the water temperature so as to keep the chocolate slurry in the container at a certain temperature.
2. The center of the cylinder block is equipped with a double-wing frame agitator, which can mix the material to improve the heat exchange rate of the material, so as to achieve uniform mixing and uniform temperature.
3. The mixer shaft is connected with the reducer, and the straight insertion installation structure is adopted to facilitate assembly, disassembly and cleaning.
The environment in which the chocolate storage tank is used must meet the following conditions:
1. The ambient temperature is 5-40 ° C;
2. To prevent rain dripping or wet environment;
3. Prevent oil mist and salt erosion;
4. Avoid direct sunlight;
5. To prevent corrosive liquids, gas;
6. Keep away from radioactive materials and combustibles.
